High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup

Product Details
Customization: Available
Department: Tomato Sauce
Resource: Natural
Manufacturer/Factory, Trading Company
Diamond Member Since 2010

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Registered Capital
12000000 RMB
Management System Certification
ISO 9001
  • High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup
  • High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup
  • High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup
  • High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup
  • High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup
  • High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup
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Basic Info.

Model NO.
36%-38%
Transport Package
200kg/Iron Bucket
Specification
36%-38%
Trademark
TIGER
Origin
China
HS Code
2002901900
Production Capacity
5000ton

Product Description

Product Description

High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup
Delivery 20 days
After sale 7 days
Brand OEM ODM
High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup

Product Description:

Tomato paste is produced in Xinjiang and Inner Mongolia, and our products are produced from fresh tomatoes every year, from planting to picking to finished products are carried out according to strict standards.

High Quality Tomato Paste 36-38% Fresh Concentrated Tomato Sauce for Ketchup

Homemade method

Folding material

500g tomato, 1 lemon; Seasoning: 50g rock sugar.

 

Folding practice

1: Cross the tomato into the boiling water to boil, the hot tomato peel off the skin and cut into chunks.

 

2: Put the chopped tomatoes into a blender and puree them. Pour the puree into a small stockpot.

 

3: Add rock sugar to the tomato puree in the pot, turn the pan to low heat and slowly boil until slightly sticky, stirring constantly in the middle to avoid sticking to the pot.

 

4: Boil until it is thick and "sauce", squeeze in lemon juice and continue to boil for 2-3 minutes.

 

Fold ketchup for preservation

1, lemon is a good antioxidant, can extend the storage life of tomato sauce.

 

2. It is recommended to use a glass container with a lid that can be sealed with high heat resistance when putting ketchup. Wash it with boiling water before use and keep the bottle dry.

 

3, when taking jam from the bottle, use a clean waterless spoon, it is best to take as much as you like, and cover the bottle tightly after taking it out.

 

4, homemade ketchup stored in the refrigerator freezer, can be stored for 7 days.

 

Fold to edit the main effect of this paragraph

Tomato lycopene has the effect of inhibiting bacterial growth, is an excellent antioxidant, can clear free radicals in the human body, anti-cancer effect is 2 times that of β-carotene;

 

Medical research has found that lycopene has a preventive effect on some types of cancer, has an inhibitory effect on breast cancer, lung cancer, endometrial cancer, and can also fight lung cancer and colon cancer;

 

Ketchup tastes sweet and sour, can increase appetite, lycopene in the state containing fat is more easily absorbed by the human body;

 

Especially suitable for arteriosclerosis, hypertension, coronary heart disease, nephritis patients to eat, physical cold, low blood pressure, cold hands and feet in winter, eating tomato sauce is better than fresh tomatoes.

 

Fold and edit this edible guide

It can be eaten by the general population.

 

It can be eaten directly or used as a sauce in cooking.

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